Seven Layer Dip recipes

Results: 1 - 10 of 6849
Ingredients (9) Eye: 1 (16 ounce) can refried beans 1 (1 1/4 ounce) package regular taco seasoning mix (I use ortega, or use my recipe #76616) 8 oun... ( more )
- 1 (16 ounce) can refried beans
- 1 (1 1/4 ounce) package regular taco seasoning mix (I use ortega, or use my recipe #76616)
- 8 ounces sour cream (low-fat is okay)
- 8 ounces prepared guacamole (store-bought or home-made)
- 1 cup shredded four-cheese Mexican blend cheese or cheddar cheese (is fine)
- 1 cup mild salsa
- 1 (4 ounce) can diced green chilies
- 1/3 cup sliced green onions
- 16 ounces tortilla chips
0
Yummies

This recipe comes from the Ortega web site. I have made this many times for get-togethers an... ( more )

In a small bowl, combine beans and the taco seasoning mix. Spread the bean/taco mix evenly o... ( more )

Prep: 15m

Ingredients (13) Eye: 2 avocados - peeled, pitted and diced 1 1/2 tablespoons fresh lime juice 1/4 cup chopped fresh cilantro 1/4 cup salsa garlic sa... ( more )
- 2 avocados - peeled, pitted and diced
- 1 1/2 tablespoons fresh lime juice
- 1/4 cup chopped fresh cilantro
- 1/4 cup salsa
- garlic salt to taste
- ground black pepper to taste
- 1 (8 ounce) container sour cream
- 1 (1 ounce) package taco seasoning mix
- 4 roma (plum) tomatoes, diced
- 1 bunch green onions, finely chopped
- 1 (16 ounce) can refried beans
- 2 cups shredded Mexican-style cheese blend
- 1 (2.25 ounce) can black olives - drained and finely chopped
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Yummies

"My mom's Seven Layer Dip is a big hit at all small gatherings! Refried beans are layered wi... ( more )

In a medium bowl, mash the avocados. Mix in lime juice, cilantro, salsa, garlic salt and pep... ( more )

Prep: 20m Servs: 64

Ingredients (9) Eye: 1 1/2 pounds ground beef 1 (16 ounce) can refried beans 4 cups shredded Cheddar-Monterey Jack cheese blend 1 (8 ounce) containe... ( more )
- 1 1/2 pounds ground beef
- 1 (16 ounce) can refried beans
- 4 cups shredded Cheddar-Monterey Jack cheese blend
- 1 (8 ounce) container sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 (6 ounce) can black olives, chopped
- 1/2 cup chopped tomatoes
- 1/2 cup chopped green onions
1
Yummies

"This is a great party dip because it's best served at room temperature. You can set it out ... ( more )

In a large skillet, brown ground beef. Set aside to drain and cool to room temperature. Spr... ( more )

Prep: 15m Servs: 13

Ingredients (6) Eye: 2 (16 ounce) cans refried beans 16 ounces sour cream 1 (12-16 ounce) container guacamole 1 (16 ounce) jar salsa 1 lb cheddar ch... ( more )
- 2 (16 ounce) cans refried beans
- 16 ounces sour cream
- 1 (12-16 ounce) container guacamole
- 1 (16 ounce) jar salsa
- 1 lb cheddar cheese
- 1 (1 1/4 ounce) package taco seasoning
0
Yummies

This is a recipe my grandmother always made as a very tasty appetizer. You can adjust the s... ( more )

In small bowl, mix taco seasoning with sour cream. Evenly spread beans on the bottom of 9 x ... ( more )

Prep: 20m

Ingredients (9) Eye: 2 cans spicy refried beans 2 packages frozen guacamole 1 cup sour cream 1 cup mayonnaise 1 package taco seasoning mix diced tom... ( more )
- 2 cans spicy refried beans
- 2 packages frozen guacamole
- 1 cup sour cream
- 1 cup mayonnaise
- 1 package taco seasoning mix
- diced tomatoes
- sliced black olives
- sliced green onions
- grated cheddar cheese or monterey jack cheese
0
Yummies

A popular and easy appetizer we enjoy in the Southwest. ( more )

In 2 qt. baking dish, spread the refried beans, then make a layer of the guacomole. Mix sour... ( more )

Prep: 15m

Ingredients (9) Eye: 1 (16 ounce) can refried beans 1 cup guacamole 1 cup sour cream 1 (6 ounce) jar taco sauce 1 (4 ounce) can black olives 5 green... ( more )
- 1 (16 ounce) can refried beans
- 1 cup guacamole
- 1 cup sour cream
- 1 (6 ounce) jar taco sauce
- 1 (4 ounce) can black olives
- 5 green onions
- 4 roma tomatoes
- 1 cup cheddar cheese
- 1/2 bunch cilantro
0
Yummies

This is actually an 9 layer dip but I think the common name for it is 7 layer dip. My mom u... ( more )

Heat beans in the microwave for one or two minutes so they are spreadable. Carefully spread... ( more )

Prep: 10m

Ingredients (16) Eye: 2 avocados 1 tablespoon fresh lime juice salt 1/4 teaspoon garlic powder 1/8 teaspoon ground cumin 1 (8 ounce) package fat free... ( more )
- 2 avocados
- 1 tablespoon fresh lime juice
- salt
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground cumin
- 1 (8 ounce) package fat free cream cheese
- 1/2 cup nonfat sour cream
- 1/2 cup salsa
- 1 teaspoon ground cumin
- 1 (15 ounce) can fat-free vegetarian refried beans
- 1 teaspoon garlic powder
- 1 cup shredded lettuce
- 1 cup shredded fat-free cheddar cheese
- 1 large fresh tomato
- 1 (2 1/4 ounce) can sliced black olives
- non-fat tortilla chips (I prefer Wow brand)
0
Yummies

A longtime party favorite! Great for football gatherings, too. ( more )

Slice avocadoes in half; remove seed; Peel away outer skin and place fruit in bowl. Cover fr... ( more )

Prep: 20m

Ingredients (21) Eye: 1 (16 ounce) can kidney beans or pinto beans 2 tablespoons finely chopped and seeded jalapeno peppers (or to taste) 1 tablespoo... ( more )
- 1 (16 ounce) can kidney beans or pinto beans
- 2 tablespoons finely chopped and seeded jalapeno peppers (or to taste)
- 1 tablespoon vinegar
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1 tablespoon minced fresh parsley
- salt
- 3 ripe avocados
- 1 small onion
- 2 scallions
- 2 cloves garlic
- 2 tablespoons fresh cilantro
- 1/4 cup fresh lime juice
- 2 teaspoons ground cumin
- 1 teaspoon fresh ground black pepper
- salt
- 3 large tomatoes
- 3/4 cup salsa, drained (trust me on this, you don't want runny salsa here)
- 2 cups sour cream
- 2 cups grated strong cheddar cheese
- tortilla chips
0
Yummies

This makes a HUGE amount of dip, perfect for a party. It's very addictive, I've know people ... ( more )

Bean layer: In a bowl, mash everything together until smooth, set aside. Guacamole layer: Ma... ( more )

Prep: 20m

Ingredients (8) Eye: 1 can vegetarian refried beans 1 pkg. Mexican-flavored ground meat substitute (try Yves veggie ground round) 1 cup salsa 2 c... ( more )
- 1 can vegetarian refried beans
- 1 pkg. Mexican-flavored ground meat substitute (try Yves veggie ground round)
- 1 cup salsa
- 2 cups shredded cheddar-flavored vegan cheese
- 1 cup guacamole
- 1 container vegan sour cream
- 1/4 cup chopped green onions
- 1/
0
Yummies

Sarah?s dip is famous for a reason; whip up a batch for your next party and see for yourself! ( more )

Spread the beans onto the bottom of a 9x3-inch serving tray thats about 1 1/2 inches deep. A... ( more )

Ingredients (15) Eye: 1 (16 ounce) can refried beans 4 cups cups shredded Mexican blend cheese, divided (can use more to taste) 2 1/2 cups sour cream... ( more )
- 1 (16 ounce) can refried beans
- 4 cups cups shredded Mexican blend cheese, divided (can use more to taste)
- 2 1/2 cups sour cream (can use more)
- 1 tablespoon taco seasoning (start with 1 tablespoon and add in more to taste)
- 1 cup prepared guacamole (or to taste, I use #71842)
- 1-2 cup prepared salsa
- 1 cup sliced black olives (or to taste)
- 1-2 plum tomato
- 2-3 green onions
- 1 1/2 lbs lean ground beef (or use a mixture of ground beef with Italian sausage meat, casings removed)
- 1 small onion
- 1-2 tablespoon minced fresh minced garlic (to taste) (optional)
- 1-2 jalapeno pepper, seeded and finely chopped (optional)
- 1 (1 1/4 ounce) package taco seasoning mix (I use recipe#76616)
- salt and black pepper
0
Yummies

You won't see this recipe anywhere, I developed this dip! Serve this at your next get togeth... ( more )

Prepare a 13 x 9-inch glass dish (or use a similar serving dish). In a skillet brown the gou... ( more )

Prep: 40m

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